Auguste Escoffier School of Culinary Arts

Auguste Escoffier School of Culinary Arts is a private culinary school with campuses in Boulder, Colorado, Austin, Texas, and online. The school offers culinary arts, pastry arts, hospitality, food entrepreneurship, holistic nutrition and wellness, and plant-based programs. It is named after Auguste Escoffier, a French chef who the Tampa Bay Times calls "the father of modern haute cuisine", and owned by Triumph Higher Education group.